

Menu
Food made for connection. Our ever-evolving menu is packed with dishes designed to bring people together. All served with a proper sense of occasion.
Snacks
3 oysters 15
served with shallot vinegar, lemon & TabascoGuinness soda bread 6
served with butter & charcoal saltLager battered frickles and onions 5
Juicy gherkins coated and deep fried The Brewer's LagerCrispy spiced lamb ribs, herb relish 12
Honey glazed lamb ribs with red onion, basil, parsley and corianderPork craic, chilli jam 9
3 crispy bites of cooked Cumbrian Sandy Black pork with a fiery chilli jamSalami, bresaola, air dried ham 18
Charcuterie selection from award-winning and supporter of regenerative farming Rare & PastureBritish and Irish cheese 18
served with crackers and apple & pear chilli chutney
Starters
Lamb sweetbreads & new potato salad 16
Spring buttered new potatoes, crispy sweetbreads, wild garlic, IPA beer, broad beans, pea shootsBaked leeks & chorizo 14
Oven baked leeks, chorizo, pickled mushroom, toasted potato breadLamb and leek crumpet 16
Confit Herdwick lamb shoulder, baked leeks, homemade crumpet, mustard creme fraiche, pickled cucumberGrilled asparagus & apricot 16
British asparagus, yoghurt, apricot, hazelnut, orange oil & aged balsamicPea & ricotta tartlet 16
Crushed peas, black pepper, mint and ricotta in a shortcrust tart with salsa verde
Mains
Roast beetroot & fennel 21
Roasted & grilled beetroot, cashew nuts, fennel, nasturtium, cantaloupe melon, chicory & buckwheatGrilled King Oyster mushroom & peas 23
Guinness braised mushrooms, duck egg, sunflower seed dressing, fresh peas and tarragonFish & chips 26
Market fish and chips deep fried in our lager beer batter, mushy peas, miso tartar saucePork, fennel & chilli sausages 20
Fennel & chilli sausages, served with mashed potato and Guinness & onion gravyHerdwick lamb chops 37
Grilled lamb chops, herb crumb, new potatoes, asparagus & wild garlic, lamb jusGuinness puff pie (for 2) 45
Beef short rib and Guinness puff pie, buttered mash, spring greens and gravyFrom the grill
Butcher's skewer 25
The Porters Beef Burger 22
Beef Bavette Steak 200g/300g 27/33
Aged beef sirloin steak 200g/300g 33/40
Sauces - Guinness & green peppercorn / fermented chilli brown butter / roast garlic hollandaise 3
Sides
New potatoes with miso butter 8
Market leaf, herb & flower salad, classic dressing 6
Spring greens, crispy kale, lime 7
Chips, skin on medium cut 6
Buttered mashed potatoes 6
Desserts
Blackcurrent Eton mess 11
Meringues, lemon curd with blackberries creamBanoffee cheesecake and Guinness caramel 10.50
Banoffee cheesecake with Guinness caramel, bananas and ginger biscuitApple crumble 9
Caramel apple crumble with spiced vanilla creamGreetham's Iced Irish Coffee 14.5
Roe & Co Irish Whiskey, cold brew, Guinness reduction, creamGuinness ice cream 6.50
Award-winning gelatoGelato Gusto ice cream 6
Award-winning gelatoMalt biscuits 2ea
Made with malt extract from our brewery beers, full of deep, toasted flavourBritish & Irish cheeses 18
served with crackers and apple & pear chilli chutney
Beer
Guinness 7.6
Guinness 0.0% 6.8
Covent Classic IPA 7.45
Old Guinness Brewer's Yard Porter 7.45
The Brewer's Lager 7.7
Piazza Pale Ale 7.45
We're always brewing something new on site - check back regularly for updates.
Cocktails
House Serves
Guinness & Black 14.5
Verdita Margarita 14.5
Toucan Colada 14.5
Espresso Stoutini 14.5
Covent Garden Bloody Mary 14.5
Greetham's Irish Coffee 14.5
Wine
Prices are for 125ml glass.
White
Vinho Verde, Torre de Lapela, Portugal, 2024 6.25
Picpoul de Pinet, Jadix, Languedoc, France, 2024 8.25
Albarino, Bagoas Ledas, Rias Baixas, Spain, 2024 9.4
Gavi di Gavi, Stefano Massone, Piedmont, Italy 2024 10.5
Sauvignon Blanc, Alpine Rift, Marlborough, New Zealand 2023 11.5
Chablis, Domaine Prieuré Saint Côme, Burgundy, France 2024 14
Rose
Domaine Montrose Rosé, Languedoc, France, 2024 7.2
Saint Max, Provence, France, 2024 9.4
Red
Merlot, Don Silvestre, Chile, 2024 6.25
Montepulciano d'Abruzzo, Italy, 2023 8.25
Rioja Crianza, Rioja, Spain, 2022 9.4
Shiraz 550, Barossa Valley, Australia, 2021 9.4
Pinot Noir, Pencarrow, Martinborough, New Zealand 2022 14
Malbec, Obra Prima, Mendoza, Argentina, 2021 15
Sparkling
Crémant de Loire, Bouvet Ladubay, France, NV 12.5
Bloomsbury Brut, Ridgeview, England, NV 16
Blanc de Blancs, Ridgeview, England, 2020 22
Sweet
Sauternes, Château Petit Védrines, Sauternes, Bordeaux, France, 2019 14
Barsac, Château Coutet, Bordeux, France, 2019 19
Low & No
Peach & Marigold Fizz 12.5
Strawberry Fizz 12.5
Eucalipto 11.5
Burnt Lemonade 11.5
The Porter's Table Set Menu
3-course - £42.00
Subject to availability
Starters
Crispy spiced lamb ribs, herb relish
Tamarind glazed lamb ribs with red onion, basil, parsley and corianderCrispy artichoke & tahini
Baby violet artichoke flower, radish salad, tahini & lemon dressing, salsa verdeBaked leeks & nduja
Oven baked leeks, Rare & Pasture nduja, pickled mushrooms, toasted potato breadMains
Roast beetroot & fennel
Roasted & grilled beetroot, cashew nuts, fennel, nasturtium, cantaloupe melonFish & chips
Market fish deep friend in our lager beer batter, mushy peas, miso tartar sauceBeef Bavette Steak
served with chips or salad & a sauceDesserts
Caramel and Guinness steamed pudding
Warm caramel and Guinness sponge, vanilla creme anglaiseGuinness tart
Baked, silky & rich Guinness chocolate custard tartGelato Gusto ice creams
Award-winning gelato
