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Eat & Drink like never
before

Dive into a fresh take on seafood, spark your appetite with thoughtfully prepared dishes designed for connection, or settle into your spot in our courtyard with a pie baked on site. Our restaurants each serve a unique take on playful, modern dining.

Two plates of oysters on ice, some topped with red sauce, are on a wooden table alongside two glasses of Guinness and a bottle of Tabasco.
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  • Fish & Seafood

  • 5ᵗʰ Floor

Fish and seafood, re-imagined. Incredible views. Unforgettable flavour. Experience premium, seasonal seafood. Expertly prepared and beautifully served.

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  • British Cooking

  • Ground Floor

Where tradition meets bold, modern flavour. Delicious plates designed for connection. Classic cuts of native-bred meats, vibrant veggies and ocean-fresh fish

A pub courtyard with multiple tables and people drinking with a van selling pies in the background
Logo of Old Brewer's Yard
  • Fresh Baked Pies

  • Courtyard

Brews from our brewery. Pies from Calum Franklin, the Pie King. A beautiful pint of Guinness. Good vibes all round. No booking, just stroll in.

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Several people raise dark beers in a toast, with a smiling woman in the background, and a light-up tray of small glasses on a bar counter.

Private dining

  • Tailored Menu

  • Up to 20 people

Book our private dining space for an unforgettable gathering — great food, intimate vibes, and a setting that’s all yours.

Supporting local

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London Larder

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A woman with red, curly hair, wearing an orange jacket, sips from a dark pint glass against a vibrant, colorful geometric background.
Two people in purple patterned shirts stand in a pub with a Guinness sign, smiling at each other.
A craft beer is pulled from one of the taps in the Guinness Open Gate Brewery in London
Hands shucking an oyster on a wooden cutting board, with other oysters and a bottle partially visible.