

Menu
Bold, expertly-crafted pies from pastry mastermind Calum Franklin. With a vibrant, easy-going atmosphere, it's the spot for warming food and a welcoming hum.
Pies
Braised beef and Guinness 12
Slow-cooked cheek with caramelised onion and roasted carrots in a beef, rosemary and Guinness gravyChicken, tarragon & mushroom 11.50
Slow-cooked chicken thighs, shredded, roasted wild mushrooms and a tarragon English mustard and lemon zest sauceRoast cauliflower & spinach tikka masala pie 11
Tender roasted cauliflower and spinach (V)Pie Flight 15
Calum's choice of all three pies:
Beef & Guinness, chicken & mushroom, and spiced squash, in tasting portions
All in
Any pie with mash or colcannon and gravy 14
Pie Flight with mash or colcannon and gravy 16
Sides
Mash
Buttery mashed potatoes
Colcannon
Mashed potato with greens
Gravy