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St Patrick's Day Celebration Menu

We're bringing St Patrick's Day to life through bold flavours and nods to Irish culinary heritage.

12th - 17th March

3-courses for £45

Book a Table

Starters

  • Raisin and caraway soda bread, butter and charcoal salt

  • Poached salmon boxty, crème fraiche

Main

  • Guinness braised beef stew, champ, bone marrow sauce

Dessert

  • Triple layered Guinness cake, malted milk ice cream

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